HOW TO BAKE BREAD
INGREDIENTS: Flour, yeast, warm water, margarine, sugar (1 teaspoon), salt (1 teaspoon).
PROCEDURE:
- Add salt to flour, rub in margarine.
- Put yeast and sugar together and add warm water then put into flour.
- Mix until smooth.
- Put in a warm plate to rise.
- Cut and put on a floured board, press in a prepared loaf tin and leave in a warm place for 15 minutes.
- Bake in a hot oven for 45 minutes and then reduce after 15 minutes.
HOW TO PREPARE POPCORN
INGREDIENT: A cup of corn, 12 teaspoonful vegetable oil, salt to taste.
PROCEDURE:
- Put the 12 table spoonful of vegetable oil into the pot. Pour a cup of corn, add salt to taste (if salted one is desired).
- Cover the pot, shake the pot intermittently as soon as it begins to pop until it finishes popping. If sugar is desired, remove from fire, add paste sugar and mix thoroughly.
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